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DinnerServed 1:30 - 9:30 PM Wednesday and Thursday and 1:30 - 10:30 PM Friday and Saturday


To Start
a little nosh

Rosemary Truffle Butter Popcorn
$5

Bacon-wrapped Dates
Stuffed with Organic Goat Cheese
$8

The Cheese Special
Carefully selected to fit the season, a shareable platter of the cheesemaker's art with accompaniments to match.
$18

Tinned Fish Setup
Buy a tin of delicious seafood from our selection and for $8 more we’ll set you up with all you need to enjoy it right here!
$8



Boards
Fine sheep, goat, & cow’s milk cheeses, cured meats, spreads, fruit, nuts and crackers. GF crackers available for $2

Meat
This weeks delicacies, crackers, fruit.
$14

Cheese
Three cheeses of the week, crackers, fruit
$14

Meat & Cheese
A selection of fine cured meats and cheeses with spreads, nuts, and fruit. May include pâté or terrine. Additional charge for gf cracker or bread.
Small 2 meats, 2 cheeses
$16

Big 4 meats, 4 cheeses
$32



MM Specialties


MM Burger
Royal Ranch all natural Washington Beef hand-formed patties, house made tomato jam and garlic-paprika aioli, MM pickled red onions, dill pickle chips, lettuce on a Macrina Ciabatta roll. Served with potato chips and mini carrot/fennel salad. Addtions include: Tillamook Cheddar Rogue Blue House made Pimento Cheese Bacon
Burger
$15

w/Cheese
$17

Bacon
$17

Bacon & Cheese
$19

This Week's Special
$21

8oz Hangar Steak
8oz of Royal Ranch beef, served with seasonal vegetables and chimichurri (on the side).
$29.95

MM Steak Sandwich
Royal Ranch Steak w/housemade Red Dragon Cheddar Sauce, pickled red onions, and Signature Aioli, served with chips and a side salad
$22.00

This Week's Special
Depending on the weather and delicious items we just have to share, this could be anything from a Salmon Rice Bowl to Stroganoff to Curried Chickpeas and Lentils.
$22

Spicy Vegan Sloppy Joe
Real customer quotes: "You NAILED it!" "Delicious" ... and so on. Richard's special sauce and spicy vegan crumbles.
$15



Flatbreads


Speck Flatbread
Happy Hour
$10

Regular
$15

The Vespa
Marzolino cheese, thinly sliced lemon, red pepper flakes, olive oil, honey, salt and pepper
Vegan
$15

The Vespa
$15

Sardine "Toast" Flatbread
Happy Hour
$10

Regular
$15

Sablefish Flatbread
$19

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